Fruit powder is made by grinding dehydrated fresh fruit into fine powder. This process retains the fruit's natural flavor, color, and nutrients, offering a concentrated form of the fruit. We offer varieties of fruit powders such as mango, banana, strawberry, blueberry, and more. These powders are free from artificial additives, preservatives, and colors, ensuring that you get a pure and natural product.

We are committed to providing the highest quality fruit powders. Our products are sourced from carefully selected farms and processed under strict quality control standards. We use advanced dehydration techniques to preserve the natural goodness of the fruits, ensuring that you receive a product that is both delicious and nutritious. Additionally, our packaging is designed to maintain the freshness and quality of the powders, so you can enjoy them at their best.

Fruit powders are a fantastic addition to any kitchen, offering a convenient way to enjoy the flavors and nutrients of fruits. Whether you're looking to enhance your culinary creations or boost your nutrient intake, our fruit powders are the perfect choice. Explore our range today and discover the delicious possibilities!

Speciality of Indian Fruit Powder

India is renowned for its diverse and rich agricultural heritage, offering a variety of fruits that are celebrated worldwide. The essence of these fruits is captured and preserved through the process of dehydration, resulting in high-quality fruit powders. Indian fruit powders are gaining popularity due to their exceptional quality, nutritional value, and versatility in culinary applications.

Indian fruit powders are a testament to India's agricultural excellence and cultural heritage, providing a convenient and versatile way to enjoy the essence of fresh fruits. Whether you are a health enthusiast, a culinary professional, or simply someone who loves the taste of fruits, Indian fruit powders are a unique and valuable addition to your pantry.

Nutritional Powerhouse

Rich and Authentic Flavors

Versatility in Culinary Use

Convenience and Shelf Life

Sustainable and Ethical Production

Cultural Heritage and Traditional Methods

From boosting immunity with amla powder to enhancing energy with banana powder, the nutritional benefits are immense.

Whether it's the tangy zest of mango powder or the sweet richness of guava powder, Indian fruit powders bring a burst of natural flavor to any dish.

They can be added to smoothies, desserts, and baked goods, or used as natural flavor enhancers in sauces and marinades, perfectly fit in both home kitchens and professional culinary settings.

Enjoy the benefits of fresh fruits without the need for refrigeration, perfect for travel, camping, or busy lifestyles. Now you can enjoy the goodness of fruits year-round, without worrying about spoilage.

The production process emphasizes energy efficiency and waste reduction, aligning with global sustainability goals.

Techniques such as sun drying and air drying have been passed down through generations, combining ancient wisdom with modern technology to produce high-quality fruit powders.

The Art and Science of Making Fruit Powder

Selection of Premium Fruits

The journey begins with the careful selection of the best-quality fruits. Only the ripest and most flavorful fruits are chosen, ensuring that the final powder retains the rich taste and nutritional benefits. Fruits are sourced from trusted growers who adhere to sustainable farming practices, guaranteeing freshness and purity.

Thorough Washing & Cleaning

Once selected, the fruits undergo thorough washing and cleaning to remove any dirt, pesticides, and impurities. This step is crucial to ensure that the fruit powder is safe for consumption and free from contaminants. Clean, fresh fruits set the foundation for a high-quality end product.

Peeling & Cutting

After cleaning, the fruits are peeled and cut into smaller pieces. This preparation step is essential for even drying and ensures that the fruits dry uniformly. Depending on the fruit type, seeds and cores are removed to enhance the smoothness and consistency of the powder.

Dehydration Process

The next step is dehydration, where the fruit pieces are subjected to a drying process to remove their water content. There are several methods of dehydration, including air drying, sun drying, and freeze drying. 

Air Drying: This method involves circulating hot air around the fruit pieces to evaporate the moisture. It is a common method for producing large quantities of fruit powder.                                                                                                    Sun Drying: A traditional method where fruits are dried naturally under the sun. This eco-friendly process is used for certain types of fruits that benefit from slow drying.                                                                                                        Freeze Drying: This advanced technique involves freezing the fruits and then reducing the surrounding pressure to allow the frozen water to sublimate directly from solid to gas. Freeze-dried fruits retain most of their nutrients and flavor.

Grinding into Powder

Once the fruits are fully dehydrated, they are ground into a fine powder. This step requires precision to achieve the desired texture and consistency. The grinding process is carried out using specialized equipment that ensures uniformity and prevents overheating, which could degrade the quality of the powder.

Quality Control & Testing

Quality control is a critical part of the fruit powder-making process. Samples of the powder are tested for moisture content, purity, and nutritional value. Any batch that does not meet the strict quality standards is rejected. This ensures that only the best fruit powder reaches the consumers.

Packaging

The final step is packaging. The fruit powder is carefully packaged in airtight containers to preserve its freshness and prevent contamination. Proper packaging is essential to extend the shelf life of the powder and maintain its nutritional properties.

Sustainable Practices

Throughout the process, sustainable and eco-friendly practices are employed. From sourcing fruits from sustainable farms to using energy-efficient drying methods and recyclable packaging, every effort is made to minimize the environmental impact.

Our Product Range

Banana Powder

Apple Powder

Coconut Powder

Lemon Powder

Pineapple Powder

Amla Powder

Pomegranate Powder

Mango Powder

Orange Powder

Papaya Powder

Mosambi Powder

Dragon Fruit Powder